served warm with honey butter

candied pepitas, crème fraiche

chicories, red onion, walnuts

hermann j. wiemer "semi-dry", 2023, flx, ny

cremini mushrooms, parm, thyme

grass-fed butter, chives

local honey, winter savory

marzae "g. frondosa", 2023, vt/ny/ma

brown sugar oat crumble, crème fraiche, cider caramel

spiced pumpkin cake, pumpkin seed brittle

pilliteri, 2018, niagra escarpment, can

with grass-fed butter

$8

grass-fed butter, parsley, lemon

$14

with whipped ricotta

$14

cantabrian anchovies, garlic, fresh tomato, roman baguette

$21

jimmy nardello miso vinaigrette, fennel, sungolds

$19

zesty italian, pecorino, garlic croutons, cherry tomatoes

$22

caramelized black mission figs, fig vinaigrette

$25

chickpeas, olives, celery, oregano

$24

in beefy tomato sauce

$27

san marzano passata, pecorino, basil

$29

pork ragu, whipped ricotta, rosemary

$32

acqua pazza, potato, confit tomato, olives

$39

corn, market peppers, tarragon |

half $38

whole $76

summer vegetables, plum, hazelnuts, basil, colatura

$42

beef fat-fried potatoes, garlic aïoli, rosemary

$72

olives, garlic

$15

pine nut pesto, basil, parm

$14

$15

“cacio e pepe”

$14

$95 per guest

$65 per guest

almond-oat crumble, almond crème fraiche

strawberries, basil, buckwheat cookies

vanilla pastry cream, raspberry jam

white chocolate mousse, cocoa nibs

farmhouse vodka, songbird coffee liqueur, pistachio crema alpina

$22

$12

3 amazing liqueurs to complement

$18

whipped ricotta

$9

little gems, pecorino, garlic croutons, zesty italian dressing

$21

sicilian tuna, tomatoes, white beans, red onion, capers, basil, garlic croutons

$26

olives, chickpeas, celery, red onion, little gem lettuces

$24

griddled on sourdough with basil pine nut pesto, served with a side of our tomato gazpacho for dipping

$23

grey barn cured meats, roasted red peppers, caciocavallo, red onion slaw & chili mayo on focaccia

$23

crispy bacon, little gem lettuces, cherry lane tomatoes & garlic aïoli on toasted sourdough

$20

veal spezzatino, pancetta, braised greens & pecorino on a roman baguette

$23

grass-fed beef brisket, liver, heart & bone marrow with caramelized onions & fontina on a sesame milk bun, served with beef fat-fried potatoes

$27

$9

with garlic aïoli

$9

each $4

white chocolate mousse, cocoa nibs

$12

cornmeal berry rosemary muffin

$5

grass-fed butter & strawberry preserves

$9

cherry tomatoes, summer squash, herb vinaigrette

$14

zesty italian, pecorino, garlic croutons, cherry tomatoes

$17

whipped cream, market berries, maple syrup

$18

blueberry compote, mascarpone, maple syrup

$20

summer vegetables, white beans, poached eggs, grilled sourdough

$21

fried eggs, "cacio e pepe" polenta, pork breakfast sausage

$23

veal spezzatino, pancetta, braised greens, pecorino, served with a l'il salad

$27

with fontina + marbled egg on a sesame milk bun, served with home-fried potatoes

$20

"cacio e pepe" polenta

$27

grass-fed brisket, liver, heart & bone marrow with caramelized onions, fontina and aïoli on a sesame milk bun, served with home-fried potatoes ~ add a fried egg + $3 | add bacon + $3

$27

$9

$11

$9

$8

$12