Menu
We're guessing you've heard certain terms to describe a certain type of cooking — locavore, for instance, or farm-to-table.
At Hearth, what we're doing in the kitchen goes back to a time long before terms like that even existed — back to when people simply knew that this was the best way to eat. Our chefs visit the greenmarket each morning to select ingredients that practically hum with freshness and flavor.
Our menu changes from week to week and reflects a vibrant, ongoing conversation with local farms. Our bar team is constantly playing with ingredients in a quest to create cocktails of maximum deliciousness. We believe in honoring and supporting the small farmers and the independent winemakers who put the utmost care into what they grow and make, and we believe that you can taste the difference with every bite and every sip. Hearth is where you want to go when you want to eat and drink well.
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Jane's Cornbread
served warm with honey butter
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Autumn Squash Soup
candied pepitas, crème fraiche
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Pear & Pecorino Salad
chicories, red onion, walnuts
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Riesling
hermann j. wiemer "semi-dry", 2023, flx, ny
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Heritage Breed Turkey
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Sourdough Leek Stuffing
cremini mushrooms, parm, thyme
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Mashed Potatoes
grass-fed butter, chives
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Roasted Market Vegetables
local honey, winter savory
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Turkey Gravy & Cranberry Sauce
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Chilled Red
marzae "g. frondosa", 2023, vt/ny/ma
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Apple Crisp
brown sugar oat crumble, crème fraiche, cider caramel
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Pumpkin Mousse Bar
spiced pumpkin cake, pumpkin seed brittle
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Vidal Ice Wine
pilliteri, 2018, niagra escarpment, can
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Warm Sourdough
with grass-fed butter
$8
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Garlic Bread
grass-fed butter, parsley, lemon
$14
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House-Made Focaccia
with whipped ricotta
$14
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Ribollita
our tuscan vegetable soup with black cabbage, white beans, parm and breadcrumbs
$17
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Line-Caught Tuna Crudo
tuna ‘nduja and honeynut squash
$27
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Chicory Salad
sesame-spiced walnuts, white balsamic, orchard fruits
$22
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Buffalo Mozzarella
caramelized black mission figs, fig vinaigrette
$25
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Grilled Calamari Salad
chickpeas, olives, celery, oregano
$24
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Grass-Fed Beef & Ricotta Meatballs
in beefy tomato sauce
$27
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Campanelle
mushrooms, marsala, goat cheese crumb
$30
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Maccheroni
pork ragu, whipped ricotta, rosemary
$32
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Caramelized Caraflex Cabbage
walnuts, aged cheddar, mushrooms, basil
$29
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Wild Monkfish
sunchoke & farro verde
$39
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Spatchcock Chicken
celery root, market grapes, tarragon |
half $38
whole $76
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Iberian Duroc Pork Chop
orchard fruits, pickled radicchio, hazelnut, colatura
$45
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9oz American Wagyu Bavette
beef fat-fried potatoes, garlic aïoli, rosemary
$49
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30oz Grass-Fed Côte De Bœuf
grilled chicories, anchovy vinaigrette
$185
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Sautéed Market Greens
olives, garlic
$15
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Butter Beans
pine nut pesto, parm
$14
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House-Milled Polenta
“cacio e pepe”
$14
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Roasted Japanese Sweet Potato
brown butter
$15
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Food
$95 per guest
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Wine
$65 per guest
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Pear & Hazelnut Torte
market grape preserves, brown butter chantilly
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Sheep's Milk Panna Cotta
huckleberry agrodolce, bay leaf sugar
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Olive Oil Cake
poached quince, vanilla crème fraiche, black pepper candy
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Chocolate Coconut Mousse Bar
caramel, shortbread cookie
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Jane's Warm Cookies
chocolate chip | oatmeal white chocolate cherry | ginger molasses
each $5
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Tiramisu Espresso Martini
smith & cross aged rum, espresso, sherry, mascarpone
$22
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A Selection of 3 Dark Chocolates
$12
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Pairing Flight
3 amazing liqueurs to complement
$18
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Warm House-Made Focaccia
whipped ricotta
$9
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Ribollita
our tuscan vegetable soup with white beans, black cabbage, breadcrumbs, parm and soft-boiled egg |
half $11
whole $21
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Monkfish Chowder
leek, cabbage, potato, cream, garlic croutons |
half $13
whole $24
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Market Chicory Salad
sesame-spiced walnuts, white balsamic, orchard fruits
$21
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Grilled Calamari Salad
olives, chickpeas, celery, red onion, little gem lettuces
$24
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Root Veg Toastie
griddled on sourdough with roasted beets, celery root, goat cheese & preserved lemon salsa verde
$23
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B.L.T.
crispy bacon, little gem lettuces, tomatoes & garlic aïoli on toasted sourdough
$20
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The Sandwich That Made Me Cry In Rome
veal spezzatino, pancetta, braised greens & pecorino on a roman baguette
$23
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Grass-Fed Brisket
griddled on sourdough with aged cheddar and horseradish aïoli
$24
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Variety Burger
grass-fed beef brisket, liver, heart & bone marrow with caramelized onions & fontina on a sesame milk bun, served with beef fat-fried potatoes
$27
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Market Lettuces
$9
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Beef Fat-Fried Potatoes
with garlic aïoli
$9
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Jane's Famous Cookies
each $4
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Chocolate Coconut Mousse Bar
coconut dacquoise, caramel, shortbread cookie
$12
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Jane's Pastry Of The Day
brown sugar apple crumb cake
$7
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Warm Sourdough
grass-fed butter & raspberry preserves
$9
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Whipped Ricotta Toast
delicata squash, apple, peppercorn, spiced honey
$14
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Chicory Salad
sesame-spiced walnut, orchard fruits, white balsamic
$17
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French Toast
whipped cream, market berries, maple syrup
$20
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Buckwheat Pancakes
blueberry compote, mascarpone, maple syrup
$20
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Ribollita
our tuscan vegetable soup with black cabbage, white beans, breadcrumbs, parm and poached eggs
$21
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Tuscan Breakfast
fried eggs, "cacio e pepe" polenta, pork breakfast sausage
$23
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The Sandwich That Made Me Cry In Rome
veal spezzatino, pancetta, braised greens, pecorino, served with a l'il salad
$27
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Fried Mortadella
with fontina + marbled egg on a sesame milk bun, served with home-fried potatoes
$20
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Grass-Fed Beef & Ricotta Meatballs
"cacio e pepe" polenta
$27
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Variety Burger
grass-fed brisket, liver, heart & bone marrow with caramelized onions, fontina and aïoli on a sesame milk bun, served with home-fried potatoes ~ add a fried egg + $3 | add bacon + $3
$27
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Cispy Bacon
$9
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Pork Breakfast Sausage
$11
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Home-Fried Potatoes
$9
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Side Of Two Eggs
$8
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"Cacio E Pepe" Polenta
$12
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Sherry (3oz)
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Manzanilla
la cigarrera
$10
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Fino
el maestro sierra
$12
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Amontillado
cesar florido "cruz del mar"
$13
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Bubbly
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Sparkling Rosé Cabernet Franc
fabrice gasnier "la cravantine", 2023, loire, fr
$18
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Crémant Du Jura Brut
philippe vandelle, nv, jura, fr
$21
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White
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Riesling Kabinett
selbach-oster, 2023, mosel, de
$16
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Etna Bianco
palmento costanza, 2024, sicily, it
$20
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Vouvray Chenin Blanc
aubuisieres "le petit clos", 2023, loire, fr
$19
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Douro Branco Rabigato++
seabra "xisto illimitado", 2023, douro, pt
$21
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Grüner Veltliner
johannes zillinger "reflexion k", 2023, weinviertel, at
$18
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Orange-You-Curious?
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Procanico
marini "zero8", 2024, lazio, it
$17
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Malvasia
piquentum, 2021, istria, hr
$19
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Rosé
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Chão De Lava Rosé
insula vinus, 2023, açores, pt
$16
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Chilled Red
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Primitivo
fatalone, 2024, puglia, it
$18
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Gaillac Braucol+++
l'enclos des braves "tombe du ciel", 2022, sud-ouest, fr
$16
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Red
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Pinot Noir
dunites, 2023, slo coast, ca
$20
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Mencía
c. marquez perez "parajes", 2023, bierzo, es
$17
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Nebbiolo
hilberg "29.5", 2022, piedmont, it
$18
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Carmenere
de martino, 2014, maipo, cl
$19
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Bandol
trois filles, 2020, provence, fr
$21
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Vermouth Highball
soda, citrus peel
$13
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"Hey Sailor!" Spritz
grapefruit, gentian, prosecco, thyme
$16
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Adonis
amontillado sherry, cocchi di torino, orange bitters
$14
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Hold Your Seahorses
vodka, lemon, ginger, génépy, yellow chartreuse
$19
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Modern Major General
old tom gin, plum, walnut, lemon
$19
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Classic Daiquiri
white & dark rums, organic sugar, lime
$18
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Spicy Gilly
tequila, chili de arbol, cherry, falernum, lime
$19
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Starboard Martini
french gin, white vermouth, maldon sea salt
$19
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White Mezcal Negroni
mezcal, suze, cocchi americano, quinquina
$19
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Vieux From The Orchard
rye whiskey, applejack, cocchi di torino, all-spice
$19
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Taxman
bourbon, espresso liqueur, gran classico bitter
$20
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Amaro Ginger Mule
pathfinder "hemp & root", ginger beer, lemon
$13
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Monkey Fizz
spiced apple cider, soda, lemon
$11
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Phony Negroni
st. agrestis, ny
$12
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Sparkling Rosé
wolffer estates, ny
$13
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Athletic Brewing
"run wild ipa", ct
$8
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Casamara
"isla" amaro club soda, mi
$7
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Slide 1 of 2
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Slide 2 of 2
thursday, november 27th, 2025 | 1pm-8:30
3-course family-style prix fixe | $135 per guest
optional wine pairing | $65 per guest
~pairings include sparkling wine to toast plus full pours with each of the 3 courses~
~menu subject to market availability & wine pairings subject to change~
Starters
Main
Desserts
Sunday-Thursday 5pm-9:30
Friday & Saturday 5pm-10:30
~menu subject to market availability~
Download PDFLet Us Cook For You
nine dishes, four courses, family-style~menu subject to market availability~
Dark Chocolate Board
Bread
Soups
Salads
Sandwiches
Sides
Desserts
Starters
Brunch Mains
Sides
Wines by The Glass
House Cocktails
Booze-Free!
click below to view our full selection of wines from the cellar!
Download PDF