grass-fed butter

$8

a chickpea flour pancake with olive tapenade

$11

whipped ricotta

$12

grass-fed butter, parsley, lemon

$14

crostini, grass-fed butter, parsley, red onion

$21

red onion agrodolce, warm sourdough

$17

apples, walnuts, shropshire blue

$22

white bean soup with tuscan kale, breadcrumbs, parm & thyme

$16

market grapes, pistachio, basil

$25

honey butter, leek, winter savory

$23

olives, chickpeas, celery, red onion

$24

autumn squash, pumpkin seed pesto, pyrenees brebis sheep's cheese

$28

pork ragu, whipped ricotta, fried rosemary

$29

in beefy tomato sauce

$27

mushrooms, seaweed brodo, market greens

$36

roasted pear, braised kale, balsamela

$42

no bun! (grass-fed brisket, liver, heart, bone marrow) with fontina, caramelized onions, beef fat-fried potatoes & garlic aïoli

$29

beef fat-fried potatoes & garlic aïoli

$72

leek butter, pancetta-braised potatoes

$82

kalamata olives, garlic

$15

allium confit, parm

$17

butter, thyme

$19

"cacio e pepe"

$14

$95 per guest

$65 per guest

poached quince, vanilla mascarpone

poached pears, chestnut cookie crust, orange blossom

huckleberry, rosemary, crème fraiche

amaro anglaise, candied almonds

$12

three amazing liqueurs to compliment the chocolates

$18

whipped ricotta

$9

tuscan white bean & vegetable soup with breadcrumbs, parm & soft-boiled egg

half $10

main $19

chicken meatballs, escarole, hearth broth, parm

half $12

main $21

smoked bacon, potato, leek, house-made everything crackers

half $12

main $21

apples, fennel, walnut, shropshire blue cheese

$21

olives, chickpeas, celery, red onion, chicories

$23

pressed with taleggio, roasted mushrooms & pine nut pesto griddled on sourdough

$23

roasted pork belly with broccolini, cherry pepper aïoli on a roman baguette

$25

veal spezzatino, braised greens & pecorino on a roman baguette

$23

grass-fed beef brisket, liver, heart & bone marrow with caramelized onions & fontina on a milk bun, served with beef fat-fried potatoes

$27

$9

with garlic aïoli

$9

each $4

amaro anglaise, candied almonds

$12

pumpkin muffin

$9

grass-fed butter & house-made preserves

$9

roasted squash, balsamela, sage

$12

apple, walnut, shropshire blue cheese

$17

apples, whipped mascarpone

$19

our tuscan vegetable and white bean soup with black cabbage, breadcrumbs, parm and two poached eggs

$19

saucy eggs with grilled sourdough for dipping

$21

fried eggs, polenta, pork breakfast sausage

$23

home-fried potatoes

$21

veal spezzatino, braised greens, parm

$27

"cacio e pepe" polenta

$25

$9

$9

$8

$11

poached pear, chestnut crust

$15

poached quince, vanilla crème anglaise

$15