Easter Brunch

sunday, march 31st, 2024, 11am-3pm

3-course prix fixe | $68 per guest

optional beverage pairing | $32 per guest

~menu subject to market availability~

Ricotta Toast

snap peas, avocado green goddess
Market Lettuces

radish, pecorino, coriander
Stracciatella

italian egg drop soup with mushrooms, favas & bok choy
Warm Sourdough & Butter & Jam

$3 per person

Buckwheat Pancakes

(gf!) rhubarb, maple, mascarpone
Risotto

english peas, bacon, sunnyside egg, pecorino
Poached Oysters

farm eggs, fingerling potatoes, trout roe
Lamb Pastrami On Rye

gruyere cheese, sauerkraut
Grass-Fed Prime Rib

potato hash, spring onion, fried eggs -

add $12

Pastiera Di Grano

a neapolitan easter torte filled with ricotta & wheat berries, served with citrus marmalade & chantilly
Flourless Chocolate Cake

chocolate almond mousse, caramelized puffed rice
Jane's Easter Egg Shortbread Cookies

vanilla, chocolate, cornmeal apricot