Brunch

Saturday 12pm-3pm

Sunday 12pm-4pm

~menu subject to market availability~

Apple Pecan Muffin

$6
Warm Sourdough

grass-fed butter

$7
Whipped Ricotta Toast

poached apple, candied pepitas

small $10

large $16
Campo Rosso Chicories

shaved autumn veg, balsamic, parm

$17
Market Vegetable Frittata

cauliflower, onion, potato, brussels sprouts

$15

Ribollita

hearty tuscan white bean-vegetable soup topped with poached eggs, breadcrumbs, parm

$17
Sausage, Egg & Cheese

on ciabatta with swiss cheese

$18
Sausage & Kale Ragu

fried eggs, grilled bread

$18
Beef & Ricotta Meatballs

"cacio e pepe" polenta

$23