Saturday & Sunday 12pm-3pm
~menu subject to market availability~
Jane's Sour Cream Coffee Cake
walnut streusel
$7
Warm Sourdough
grass-fed butter & local jam
$8
Field Lettuces
green goddess tahini, radish, mint
$16
Sugar Snap Peas
sunflower seed pesto, bottarga
$18
Ricotta Toast
spring pea, chervil
$14
Buckwheat Pancakes (GF!)
strawberry compote, maple syrup
$17
Fabio's Famous Tomato & Egg
saucy eggs with grilled dipping bread
Avocado, Egg & Cheese
fried egg, fontina, english muffin
$19
Hungry Chef's Breakfast
fried eggs, sausage, home-fried potatoes
Tuscan Roasted Pork Sandwich
fennel & onion, melted fontina, brodo for dipping
$21
Grass-Fed Beef & Ricotta Meatballs
house-milled polenta, parm
Home-Fried Potatoes
caramelized onions & leeks
$9
Crispy Bacon
Housemade Sausage