Covid-19 Safety Measures
How We Are Keeping Our Guests & Staff Safe
The NYC Restaurant Promise,
from the New York State Restaurant Association & the NYC Hospitality Alliance
Our Promise to You:
We will ensure safe sanitation practices are followed.
We will administer health checks to all our staff prior to shift start.
We will do temperature checks at the door for all guests.
We will operate with enhanced filtration, ventilation, and purification.
We will follow contact tracing guidelines as required.
We will have a hand sanitizer station at our entrance.
We will clean and sanitize all tables and hard surfaces after every use.
We will sanitize place settings, utensils, menus, and condiments (salt and pepper etc.) after every use, or we will ensure that they are single use.
Additionally, we will:
Stay home if sick.
Cover our nose and mouth with a face covering at all times.
Properly store and discard of PPE.
Ensure tables are spaced at least 6-feet apart, and adhere to all social distancing instructions.
Maintain an Indoor Dining 35% Maximum Capacity of 34 persons.
Continue to follow guidance from federal, state, and local agencies, and train our staff on all new protocols.