Part 4:Flame On!...see Part 3
Who knew that you could vacuum up duck fat...Dan knew!
Mack's serious look is just a guise...he really hates carrots and only eats turnips...raw.
 
Short of catching the little creatures,
Ed does everything to insure that these little guys get to your table.
Long gone are the days of pen and paper. Now, Kevin and his
Micros POS System (along with Hailey and Elena) set the stage for restaurant efficiency.
 
Some said it could not be done, or that it should be a big
flower pot, but finally, we have a fire in the Hearth.
  
Virgin pans just waiting for the foie gras.